Ship Inn, Sydney

We knew we should have something light for lunch given that we had a special dinner ahead, so we called in Ship Inn. I’d been there many moons before for a beer with a banker I knew. So it was sort of familiar. They had some nice salad options so we decided to give them a go – we went for a Caesar and a Goat Cheese Salad. There wasn’t table service, basically just order at the bar and take a number on a stick…. Worked for us and we managed to track down a spare table. While we waited for our salads, we each enjoyed a Corona with lime and it really wasn’t too long before they arrived.

 

They were very generous serves! Nice and fresh and it was nice to have the two between us to share. I probably though there was a little bit too much dressing on the Caesar, but the Cajun chicken they included was so delicious! The highlight of the other salad was definitely the goat cheese. Smooth and creamy – wonderful. I probably preferred that salad and set myself the challenging task of ensuring all the pine nuts were eaten…….. not sure I got there.

It was a tasty lunch and fit the bill perfectly for the something light that we were chasing. If in the area again I would stop by.

Here is the Caesar salad: Cos lettuce, bacon, croutons & Caesar dressing with Cajun chicken ($16.50)

Goats Cheese Salad: beetroot, goats cheese, rocket, red onion & toasted pine nuts ($14.50)


Ship Inn on Urbanspoon

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Categories: Bar, Reviews

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