I have such fond memories of Gelare. Especially during uni days when it made for such an affordable Tuesday night catch up. I mean half price waffles makes it very hard to say no! And I’d say my go to flavours were the zesty and tropical passionfruit sorbet and the uber creamy vanilla bean. It was always an indulgent […]
Latest Foodie Adventures
PappaRich Northbridge
I lined up what can only be described as an ambitious calendar for dining out last week. And while on paper I was very excited about all the good eating I’d be doing, I was also conscious that the battery would be winding down slightly after three consecutive nights out. But it was Thursday night […]
Cooking Club – Seinfeld Theme!
Seinfeld is such a classic 90’s shows and is one of those series where I’ve seen all the episodes a zillion times and they still make me laugh. I’m actually so pleased there are currently two episodes a night from Monday through Thursday on 7mate. That’s a win right there, plus there are on at […]
Homemade Snickers
As a part of a Seinfeld themed cooking club, my friends and I recently tried making homemade Snickers bars. We worked off an American recipe, so it needed to be tweaked slightly so we could tackle it in Oz. Here is the Aussie’d version. Ingredients: 600g of milk chocolate for coating 50g butter 1/2 cup condensed […]
Lemon and Herb Chicken Schnitzel with Slaw and Roasted Sweet Potato Wedges – Cooking with Belmont Forum Fresh Food Fare :)
I really enjoy cooking. It can be such a relaxing way to spend an afternoon, pottering around the kitchen, trying out a new recipe. And I don’t profess to be brilliant at it, but I very much like to try. And what do they say about practise? It makes perfect or something? So when Belmont […]
Dine for Life 2014
Attention fine foodie enthusiasts of Perth! Mark it in your calendars – Dine for Life 2014 is on Thursday, October 2nd! First held back in 2009 “Dine for Life is an innovative charity concept that fuses fine dining with raising awareness and money for an important cause”. I’ve been to two of the events over the years, […]
Good Food & Wine Show and cooking with Barilla!
For the second time in my life, I made the decision to book in an annual leave day from work so I could head along to the Good Food & Wine Show on a Friday. This year I even convinced GG to come along with me. Now I recognise my GFWS experience may be slightly […]
Steak Tartare
One of my favourite dishes that my dad made for me when I grew up was steak tartare. Usually for a weekend lunch, he’d serve it on super fresh rye bread (sometimes with caraway) with sliced pickle (preferably Poski Olgorkie) and I just loved it. I had never tried to make it myself though. Hard to […]











