Yeah…. that’s a good burger! The patty is cooked medium so there is a slight touch of pink and the flame grilling means there’s also a slight charred taste which marries well with all the other classic cheeseburger components.

Back in August I had the exciting opportunity to come up with a few recipes for Belmont Forum. I headed along to their shopping complex and made a bee line for the fresh food precinct. They have a really solid selection of fresh fruit and vegies, lovely freshly baked bread, all your poultry needs sorted […]

I often debate which I love more, burgers or pizza. I think at the end of the day I know that my appreciation for them both is by and large equally placed. Any day of the week if the offer was out there for either I would lock it in. Now the pendulum swung towards […]

  These  are some of my favourite burgers to do at home. Quick and easy and with the added bonus that turkey is meant to be a fairly healthy option. 500g turkey mince Zest of a lime and some lime juice Salt and pepper 2 eggs 1 onion 1 red chilli 2 cloves of garlic […]