Tag Archives: BuyWestEatBest

Mushroom and Ricotta Danish

So I wanted to share one of my favourite, super easy but very tasty mushroom recipes.

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Channel Seven Mandurah Crab Fest – 20 years and going strong!

Get excited because this year is the 20th anniversary for the Channel Seven Mandurah Crab Fest and it is sure an impressive celebration and it is nearly go time!

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Pepperberry Beef with Lemon Myrtle Crème, Asparagus and Pearl Barley

A few years ago now, well two years, back in 2015, though it feels a lot longer, I was in a cooking competition called the WA Signature Dish, run by the Buy West Eat Best campaign. There were four regions within the state, Peel, Gascoyne, Swan Valley and Kimberley with designated hero ingredients and you […]

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Spaghetti Squash Bolognese

2017 was the year I finally got to try a spaghetti squash…. so yeah, a big year (and it’s only August!) And turns out they are a sensational base for deliciousness such as spaghetti (squash) bolognese.

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Don Tapa – The Mantle

The Mantle is one cool venue. Sort of a refurbed warehouse style space, it has been sectioned off into several different dining venues. You want a burger? Head along to Short Order Co. Or pizza, off you go to Magna Pizza. Or if you fancy a small shared plates experience at an eatery that has signed […]

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Moora Citrus and Fervour Food

With thanks to Moora Citrus I recently attended an amazing dinner they held in their orchard in Moora, two hours north of Perth, with the creative team from Fervor Food incorporating the stunning citrus into an epic seven course degustation feast! The air was heady was the scent of orange blossoms and as the sky […]

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Buy West Eat Best WA Signature Dish 2015 – Official Blogger for Peel

Who loves cooking? Who loves WA? I know I do, you too? If you do then now is your time to shine with the second round of the Buy West Eat Best’s WA Signature Dish competition. Get in the kitchen, aprons on and put our state on a plate!   Photo Credit: Peter Maloney, DAFWA This year […]

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Pistachio and Parmesan Crusted Dorper Lamb Cutlets with Pearl Cous Cous Salad

I love to cook and I feel passionately about showcasing WA in the kitchen. We are a spoilt bunch in the West with so much amazing, fresh local produce and Dorper Lamb is one of my favourites! Tender and flavoursome, it is definitely a high quality meat. Cutlets are a great way to get hands […]

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WA Food Fest at Jacks at Claremont Quarter #BuyWestEatBest #GascoyneFoods

Farmers are a resilient bunch and they breed them tough in the West. It would have been extremely tough however in March this year when Cyclone Olwyn hit and devastated growers in the Gascoyne region. Beautiful crops obliterated by the destructive fury of Mother Nature. It would have been a huge knock down, but these […]

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#WASisgnatureDish Grand Final!

They came, they saw, they cooked up a storm! The four eager finalists from Perth and Surrounds, Great Southern, Southern Forrests and the Gascoyne gathered at the Perth Cultural Centre on Monday, WA Day for the Buy West Eat Best’s inaugural WA’s Signature Dish competition. There was a more than decent crowd in attendance, listening […]

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