I’m not entirely sure how I happened upon Chilli Orange. I think I was poking around urbanspoon one day and saw a review for it and noticed that it had some really positive feedback so I booked it in for a Thursday date night for the lovely GG and myself. It really isn’t too far […]

.. This summer, Chef Michelle Forbes and the rest of The Beaufort Street  Merchant + Trustee Bar & Bistro team will be getting their Spanish on .. I do enjoy a newbie. We are entirely spoilt for choice in Perth these days. It is literally every other week that somewhere new is swinging open its doors. […]

My wonderful bestie Mrs M recently introduced me to a incredible new dish on a visit to Lido Restaurant in Northbridge. It was so delicious. So fresh and so full of flavour! So I searched for a recipe and found one, but the one I decided to try had been sent to me by Lady […]

Margaret River is one of my favourite parts of the  world. It combines stunning scenery, beautiful beaches along with some of the  most amazing wineries and some really incredible food. I can’t help but gush  when I talk about it. It is an incredible part of the world and I feel fortunate  that relatively speaking […]

I feel very fortunate as a blogger to be introduced to some really interesting products. Receiving those sort of occasional emails really brighten my day 🙂 I was recently sent one from the team at Matale Chocolate – Thibault and Eloi. Matale are based in Melbourne and are bean to bar producers, they produce fine, ethical, dark chocolate […]

Organic, gluten free, dairy free & unnatural processed sugar free food. Welcome to Solomon’s Café. A relative newbie to the Beaufort Street strip, this addition comes courtesy of someone lesser known for their culinary exploits and better known for dropping some mad hip hop beats – Drapht, otherwise known as Paul Ridge. Mr Drapht has quite a […]

Divido is a long time favourite of GG and mine. It holds a special place for us because it’s the first place we enjoyed a degustation dinner together in March 2009. Now Divido had actually been open since 2005 and way back then their specialty was very popular wood fired pizzas. I didn’t get to […]

It was first at Easter time this year that I finally committed the time and energy to giving pulled pork a go at home. GG and I had ordered pulled pork wherever we saw it on the menu on our trip to the States last year. It is such delicious, flavoursome meat but I was […]

Fremantle is one part of Perth that I haven’t spent nearly enough time exploring on the food front. I know there are plenty of delicious fresh food options there (like the Freo Markets!) and lots of great spots that I’ve heard many foodie folk talk up, but it has always felt a long way from […]

Earlier in the year, on the other side of the world from me in New York City a chef called Dominique Ansel for Dominique Ansel Bakery would create a pastry treat that would capture the attention of the globe and of this fare food blogger. I’m of course talking about the Cronut. Now a trademarked name […]