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Momentum Meals by Momentum Lifestyles

Eating healthy isn’t always easy. If you really want to be very focused with it and have specific goals in mind then a big part of it can involve planning and advance preparation. Now given I share a fair few photos of what I eat, it’s pretty clear I would never profess to be a […]

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Edgecombe Brothers Asparagus Masterclass

It is great fun to mix things up every now and then, so what’s more mixed up for a city gal that normally doesn’t wear gumboots or play in the rain than to pull on a pair of wellies and go splish splashing during a downpour? Oh yes, it was bizzaro world last Saturday and […]

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Learning about the Gelare story with Farid Torabi

I have such fond memories of Gelare. Especially during uni days when it made for such an affordable Tuesday night catch up. I mean half price waffles makes it very hard to say no! And I’d say my go to flavours were the zesty and tropical passionfruit sorbet and the uber creamy vanilla bean. It was always an indulgent […]

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Yarra Valley Dairy Dinner at Bistro 38 at Joondalup Resort

I’d never been to Joondalup Resort before but I was invited along a cheese dinner they were holding at their Bistro 38 Restaurant in partnership with Yarra Valley Dairy. And I was pretty excited because I am a long time appreciator of cheese 🙂 Set amongst lush emerald fairways and natural bushland at Joondalup Resort, Bistro 38 […]

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Gear up foodie folk – the Good Food & Wine Show is heading back to town!

Ok my foodie friends you now have about a month to gear up for the return of the Good Food & Wine Show from July 11th to 13th at the Perth Exhibition and Convention Centre. Get excited!!! Now in its ninth year and continuing to go from strength to strength. I actually went for the very […]

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Naked Wines – Cooking with Stuart Pym’s new wine brand “Hearts and Bones”

Stuart Pym is a name that I was not familiar with, but I should have been. Stuart Pym is a Western Australian Winemaking Superstar! Born in Perth, Western Australia, Stuart is a rare local figure in the multicultural Margaret River wine world. Pym’s winemaking odyssey has involved stints at prestigious brands, including Vasse Felix, Voyager […]

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Voyager Estate Sparkling Grape Juice

Voyager Estate is a beautiful winery in the always impressive Margaret River region. It is easily one of my favourite parts of the world. It is a foodie heaven and is a veritable treasure trove of incredible wineries. If you’re a wine lover and haven’t already, then a day spent driving down Caves Road is […]

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Pemberton Finger Limes – Getting their glam on at The Terrace Hotel

Recently I waxed lyrical about the sublime delight that is Pemberton Finger Limes. So if you’d seen that you can appreciate that I’m a pretty big fan of these zesty spherical wonders. So it was wonderful to recently head along to the Terrace Hotel to see them showcase this WA treasure in a series of […]

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Pemberton Finger Limes – #WASignatureDish #BuyWestEatBest

Citrus caviar – have you tried it before? It’s wonderful and lucky for us in Western Australia it’s now grown very close to home in Pemberton. Say hello to Pemberton Finger Limes, a lovely WA company run by retired physiotherapists, Rob and Jill Baker. In looking for an interesting project they decided that they would […]

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This Little Pig Went to Market – Gourmet Meal Kits!

This little piggy went to market, This little piggy stayed home, This little piggy had roast beef, This little piggy had none, And this little piggy cried wee wee wee all the way home   We all remember this catchy childhood rhyme and two Perth sisters have brought it to life with their business, This […]

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