I don’t often go out for an ice cream. I probably couldn’t tell you the last time I went out specifically for a scoop but that’s not to say I’m not a fan. We generally have a tub in the freezer or Snickers ice cream bars if they are on special, when I tend to get […]

When the first store opened in Northbridge earlier this year, folks flocked from far and wide to tuck into PappaRich’s famous Roti Canai and the long list of other delicious traditional Malaysian dishes. And it was with similar fanfare that the second store opened recently at Carousel. That’s right – two PappaRich’s in P-town! Aren’t […]

Oz Harvest WA officially launched in Perth recently, which is an exciting announcement albeit somewhat tinged with sadness. Sad in the sense that Perth still has people less fortunate that definitely need the helping hand that Oz Harvest will provide. OzHarvest is the first perishable food rescue organisation in Australia collecting quality excess food from commercial […]

How fortuitous can timing get? Moving office to Brookfield Place and then being asked to be a Brookfield Place Cafe Court Ambassador! Like I needed more of a reason to visit my new local cafe court! Actually I just love the fact that my new office is located so close to a cafe court and in this program I […]

Let me start by saying that I don’t profess to be any sort of food expert. I enjoy different dishes from around the globe but perhaps some are slightly more familiar than others. Take Chinese for instance. I know there are dishes that I like and growing up there were definitely some firm take away favourites […]

It can be tricky business sometimes when you end up having a late lunch and know you have dinner plans, so you really need to curtail normal ordering habits. Such was the conundrum (and first world problem) I experienced on Saturday. GG and I had spent a few hours shopping in the big city and […]

As soon as I had heard that Chef Paul Zammit had opened a new restaurant I couldn’t wait to get there. When I found out that it was opening so close to home I literally couldn’t believe my luck!  I had the chance to try Chef Paul’s food at two of his previous venues – […]

Hip hip hurray and a very happy birthday to Public House. The youngest venue in the Publican Groups WA stable, it has a real South American flare. This was the inspiration for their first birthday party. Each guest received a passport when they arrived which took you on a tour of South America. As you […]

A good steak sandwich is a wonderful thing. For me the bread and the steak are the two key elements. You want a nice tender piece of steak, not too thin and still with a little pink in the middle. Then the bread needs to be lightly toasted, with a little crunch, though not so […]

It was my birthday the other week. Older yes, but I would venture not a whole lot wiser. But I’m fine with that, perhaps wisdom is something I’ll grow into. I enjoyed a wonderfully relaxing day. Well, relaxing except for the hour of personal training which was entirely focused on legs and introduced me to […]